Mary is a dedicated and compassionate Licensed Registered Dietitian Nutritionist and Public Health Practitioner, specializing in comprehensive Medical Nutrition Therapy. With diverse experience across various healthcare settings—including inpatient and outpatient facilities, rehabilitation centers, long-term care, WIC programs, USDA initiatives, educational institutions, and the private sector—Mary is committed to improving health outcomes for her clients. Throughout her career, Mary has passionately advocated for her clients, helping them achieve their health goals through personalized support and collaborative care. She is also a certified chef, infusing her love for culinary arts into her practice, making nutrition both enjoyable and accessible. Mary's dedication to client care and her multifaceted approach to health and wellness make her a trusted partner on the journey to better living.